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THE ECONOMY OF MODERN AGRICULTURE DICTATES THAT MORE ATTENTION MUST BE PAID TO THE FOLLOWING AREAS:
- THE OBJECTIVES OF THE PRODUCER.
- THE PRODUCTION POTENTIAL OF THE CROP WITH REGARDS TO THE PRODUCTION REGION, CLIMATE, AND FARM SOIL CONDITIONS.
Under increased input restrictions the producer must employ all the resources at his disposal to meet his objectives in a cost effective manner.
Maximizing the genetic potential of crops and maximizing the crops utilization of soil nutrients provides the most improvement in the yield and quality of production. This is the ProTea approach to increased crop productivity which generates a very effective cost-yield increase ratio and is environmentally conscientious.
With the objectives of the producer in mind, the ProTea product design concept is crop and production environment specific rather than the old one size fits all and one product fits all crops.
ProTea products are carefully designed and formulated around the needs of the target crop. The growth enhancing biochemical constituents of the product and the auxiliary nutritional components mirror the biochemical needs of the specific crop. When the crop is able to maximize its genetic potential, there is a corresponding increase in yields, quality and profits to the producer.
This publication is designed to share information with our most important team member, the producer of crops.
ProTea wishes to acquaint you with our product offerings and we are prepared to answer the questions that are important to you. Questions such as:
- What are the products?
- What do the products do and how do they work?
- How do the product’s actions favorably impact the producer’s objectives?
We at ProTea hope that you find this information useful and that it answers some of your questions.
We are excited about our products and also about our ideas in the areas that can effect the realization of your objectives.
We believe that we have the keys that open the door to new crop production.
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